Chef De Partie – Man O War Bar/Restaurant
Are you a Chef De Partie looking for an exciting new opportunity? Would you like to work in a stunning location?
We are looking for an experienced Chef De Partie, with a strong background from a similar environment, to become an integral part of our kitchen team at the Man O’War Bar and Restaurant at our beautiful holiday park, overlooking Durdle Door.
We are committed to providing an exceptional customer experience, offering impeccable hospitality and all-day-dining that reflects the soul of our location. All applicants must have a passion for serving excellent food.
Under the guidance of our Head Chef, you will be responsible for ensuring the kitchen is prepared for service, leading a section during service, motivating and mentoring our junior kitchen team members and getting stuck in with menu ideas and development.
This is a well paid role, working 5 days out of 7 on a rota basis with a minimum of 40 hours per week. The position is seasonal, until January 2026 (with the possibility of being made permanent) and offers a fantastic opportunity for someone to demonstrate their existing kitchen skills whilst contributing to a fantastic season here at the Lulworth Estate.
Vacancy Status: Seasonal
MOREKitchen Assistant – Man O War Bar/Restaurant
Are you looking to improve your existing kitchen skills and take the next step in your career? Are you interested in becoming an essential part of the day-to-day operation of a busy bar/restaurant?
We are looking for hard working, enthusiastic individuals to join us as Kitchen Assistants at our busy Man O War Bar/Restaurant at Durdle Door Holiday Park.
These are temporary, seasonal positions and offer a fantastic opportunity to work within our hospitality team at this stunning World Heritage site.
The roles are part time, with a minimum of 10 hours/1 day per week. More hours will be available during our buzzing busy periods, including the summer months.
You will be required to work at lunch and/or dinner times, the hours will be on a rota basis and will include weekends and Bank/Public Holidays. Previous experience working in a kitchen or food service environment is desirable.
Vacancy Status: Part Time
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